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Redefining the wine and Indian food quotient
How do we go about redefining and accepting this unique wine and food pairing in a beer and spirit-loving country? Let’s explore…
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Indian Wine Dinner Trippy Goat Cafe
A dinner experience featuring a five-course meal from the legendary Kitchens of Coorg, paired with iconic past vintages from KRSMA Estates’ cellar. Curated and hosted by Sommelier Devati, the evening saw a revelation on how effortlessly Indian food and wine can be paired..
